With these egg moulds, you will love to cook than before! These moulds make cooking more interesting.
Step 1: Pour a little oil on the pan. And then put egg mould on the pan.
Step 2: It will be a good idea to rub the mould edge with butter or edible oil.
Step 3: Crack the egg right in the centre of the mould. Make sure your pan and the mould being heated before adding eggs.
Step 4: Enjoy your delicate breakfast with the ones you loved.
Tips: press the handle for a while when you crack the egg into moulds to prevent egg from leaking.
Every egg shaper has to pass strict inspection before going out, that is why the egg shaper has enjoyed domestic and foreign renown for its excellent quality.
If there are any questions during your purchase, feel free to contact us.