As Jamie says "We don't have Summer for very long in Britain and when the sun does shine you gotta make use of it."
Whether you're at a festival, on a day trip to the beach or just BBQ-ing in the garden, cooking and eating outdoors is a fantastic way to enjoy the summer sun and in this three-part series, Jamie Oliver takes the viewer through his favourite and most inventive outdoors recipes. Shot across the three days of Jamie's Feastival, a huge music and food festival that took place in South London, the show also features music performances from Soul II Soul, The Charlatans and Athlete amongst other performances and chefs who featured at the festival.
In the shows, Jamie and his pals show the viewer how to smoke fish, roast chicken over a fire, create a perfect party dosa and even make a cake with the kids without using an oven. It's about getting stuck in, making do, creating some amazing flavours and having fun with friends and family, all to the soundtrack of the summer.
This is a Region 4 disc, the local region for Australia.