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Home » Movies » DVD Movies » Documentaries » Special Interest » Cookery/Wine

Secrets of Cooking

Filet Mignon With Cream Peppercorn Sauce

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Format: DVD
Release Date: 21 September 2009
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French chef Nathaly Charbonneau presents this cookery programme which shows, step-by-step, how to prepare the following dishes: Filet mignon with cream peppercorn sauce, fresh pasta with pesto sauce, Asian-style tuna tartar, and gourmet turkey wrap.


Studio: Quantum Leap
Region: Region Not Specified
Audio: English
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