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Home » Books » Cooking, Food & Drink » Baking » Cakes

Cake Pops

By Angie Dudley

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Format: Hardback, 160 pages
Published In: United States, 01 October 2010
The newest way to eat cake since the cupcake, these cute little treats are cake and frosting mixed together, dipped in chocolate or other candy coating, and decorated to make little yellow chicks, reindeer, jack-o-lanterns, a box of popcorn, and the most famous so far--one that looks like a cupcake. The cupcake version got Bakerella onto the Martha Stewart Show, where she wowed Martha with how cute and easy they were to make. The book includes more than 40 projects from koala bears and cute puppies to ghosts and snowmen. Basic recipes show how to make a classic cake pop and readers can go to the projects to embellish them into fabulously cute treats. Cake pops can be made with boxed cake mix and store-bought frosting but recipes from scratch are included for those who want them. Plus an extensive section of resources includes lists and photos of the different decorations that can be used to make the pops (red hots to oreos) and an array or Web sites to go to find them (though most can be purchased from an average supermarket). Loads and loads of photos are included throughout -- in fact every cake pop has a photo giving readers a visual reference for every project. Cake Pops are the newest and cutest way to eat cake since the cupcake! --Cake Pops are the brainchild of Angie Dudley aka Bakerella, a blog devoted to baking and, especially, to cake pops. --The Bakerella blog attracts more than 200,000 unique visitors a month and rising (more than 1 million page views) and has enough recognition to be solicited by magazines like Food & Wine (she gave them a Thanksgiving cake pop recipe), companies like General Mills (she was invited to create a halloween recipe using their cereal and was flown to the corporate office for a tour and wine and dine), and other bloggers including hot hot hot Pioneer Woman (who flew her in along with contest winners to her home to make cake pops) --Bakerella was on the Martha Stewart Show in 2008 to demonstrate how to make Cake Pops. (Martha loved them!) --This book has tons of photos--every project has a photo --The book has a lay-flat semi-concealed wire-o binding that leaves the reader hands free so they can attend to making their own cake pop creations --The website will support the book with a rotating selection of cake pops featured on the site. --Cupcakes are getting a bit saturated in the marketplace. This book offers a great alternative to cupcakes for bookstores and specialty retailers --What a deal! 40 projects--50+ photos--Web presence---Bakerella.com has been recognized by popular Web sites such as: * The Pioneer Woman * Evite * Craftzine * Serious Eats * Cookie Magazine (defunct) * Hostess with the Mostess * Brides * Slashfood * Chow * Cupcakes Take the Cake --Bakerella.com was nominated for Best Food Blog in the 2009 Weblog Awards. (www.bloggies.com).

Table of Contents

Cake Pops are the newest and cutest way to eat cake since the cupcake Every project has a photo Lay-flat semi-concealed wire-o binding that leaves the reader hands free to attend to making their own cake pop creations A great alternative to cupcakes

About the Author

Angie Dudley is Bakerella--a blog devoted to baking and especially cake pops. For her day job she is a graphic designer with a Bachelors Degree in Art. She is an amateur baker, photographer, and wanna be food stylist (all the photos in the book are by Angie). For the last two years Angie has been chronicling her experiences in baking while dabbling in food styling and photography. In addition, she has a line of baking related T-shirts (Bakerella and Bakelove). She was a guest on The Martha Stewart Show in April 2008 during Cupcake Week. Since the appearance, she has created more than 40 cake pop designs, many of which have not been seen or featured yet on Bakerella.com (but which will be in the book). She is also a contributor to Nickelodeon's Parents Connect Web site. She lives in Suwanee, Georgia.

Reviews

"It's a visual treat " - TheKitchn.com

EAN: 9780811876377
ISBN: 0811876373
Publisher: Chronicle Books
Dimensions: 20.57 x 25.15 x 2.03 centimetres (0.82 kg)
Age Range: 15+ years
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4 review(s)
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lisa on
 
As a newbie to cake pops I love how simple this book is to follow. It is great for those who are starting out as it has a lot of helpful tips and is repetitive so you don't forget anything. This book would be a wonderful present for a keen baker who would like to try something a little different.
kate on
 
Great book with easy to follow instructions, only trick is finding American Candy in Australia! (you can find them but might not be exactly what you are after!)
Cake Pops sound kinda wrong but are delicious and much easier to make than you think!
Grace on
 
a lovely book for bakers and entertainers! great ideas for parties and lunch boxes! great pictures makes it an inspirational read. a very clever idea for entertaining! no discount but free shipping. we can't top flipping through the book because the pictures are so amazing and the ideas are so cute! great fun!
Chloe on
 
cake pops is another great book by the wonderful angie dudley! this one is filled with ideas and recipes for making adorable cake pops - to be used as cake decorations or simply cute treats for the kids! the know - how from this book will surely make you a hit with the kids, and i highly recommend it to those who are looking for ideas for something a little bit different from everyday baking, for these cake pops will surely make your baking special! a wonderful treat.

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