Skye McAlpine, author of the successful blog From My Dining Table, offers an insider's perspective on Venetian home cooking, illustrated with her stunning photographs
Skye McAlpine spends the majority of her time in Venice, where she writes, photographs and teaches cookery workshops. She is the author of a successful blog, From My Dining Table, and contributes regularly to publications from around the world, including Food52, The Sunday Times, the Guardian, the Saturday Telegraph, Vanity Fair, Condé Nast Traveler and Corriere della Sera. Skye was shortlisted for the Jane Grigson Trust Award for new food writers in 2018. A Table in Venice is her first book. frommydiningtable.com / @skyemcalpine
A real and rare gem, this is the must-have book on Venice and its
cooking
*Anna del Conte*
It is a beautifully evocative book, offering a delicious stroll
through the city: you don’t need to be renting a flat in Venice to
get a taste of it
*Nigella Lawson*
Skye brings Venice alive – the sights, smells and sounds – all
described in the most mesmeric way
*Skye Gyngell*
A cookbook I will return to again and again
*Ruth Rogers*
An ode to her adopted city and full of simple, tasty Italian home
cooking
*Stylist*
Skye McAlpine’s A Table in Venice [is an] object of exquisite,
effortless beauty that will render any familial Christmas angst
more manageable
*Guardian*
Has there ever been a prettier cook book? Envy-inducing and
mouth-watering all at the same time, Skye McAlpine has a good eye
as well as good taste for food
*Evening Standard*
Skye McAlpine is a heaven-sent new voice in cookery writing
*Spectator*
Prose as beautiful as the platefuls that garnish each page
*Guardian*
A Table in Venice is a beautiful combination of recipes… But what
really shines through is [Skye McAlpine’s] innate passion for
Italy, the people and the food
*Metro*
McAlpine combines her own photography with musings about her
Italian home, bringing it to life for readers, whether you've had
the pleasure of visiting or not
*Independent*
The home-style recipes and photography are gorgeous, as is Skye’s
writing. A beautiful, evocative book for armchair travellers and
food lovers
*Delicious*
A wonderfully thorough guide to traditional recipes from northern
Italy
*Elle Decoration*
McAlpine has pulled together a beautiful collection of her most
trusted recipes… Expect to return to it time and time again… These
are the kinds of recipes that are passed down through the
generations
*National Geographic Traveller*
Tempting and refreshingly simple recipes
*Crumbs*
A wonderfully enticing collection of mouthwatering Venetian recipes
and anecdotes
*Italia!*
Simple yet fresh Venetian home cooking
*Food & Travel*
This beautifully presented book has the earthy flavour of an
Elizabeth David cookbook with a sassy pinch of Delia Smith –
finished with evocative photos of Venetian tables, canals and
landscapes
*Australian Financial Review*
Skye’s recipes have won huge popularity as lovingly-formed slices
of Italian life
*Bristol Post*
Part cookery book, part travel guide, this stylish offering also
features her beautifully atmospheric photographs of Venice
*Daily Mail*
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