About the Author

William Davis, MD, is a New York Times bestselling author and a cardiologist who advocates unique, insightful, and cutting-edge strategies to help individuals discover the health hidden within them. His Wheat Belly Blog has been visited by millions of people. Dr. Davis has also shared his passion for wheat-free living on national television shows including The Dr. Oz Show and CBS This Morning. His Wheat Belly Total Health program has become a public television special, now airing nationwide. He lives in Wisconsin.

Reviews

“When Wheat Belly was first published in 2014, it was greeted with much scientific and public skepticism. But the ensuing years have seen widespread validation of Dr. Davis’s groundbreaking ideas that ultimately manifested a positive effect on global nutrition. In the new Revised and Expanded edition, Dr. Davis humbly explores this validation and brings us up-to-date not only on the science of Wheat Belly, but more important, how we can all incorporate this salubrious information into our lifestyle programs to experience better health and disease resistance.”—David Perlmutter, MD, #1 New York Times bestselling author of Grain Brain

“Fascinating, compelling, and more than a little entertaining, Wheat Belly may be the most important health book of the year.”—Dana Carpender, author of 500 Low-Carb Recipes

“Dr Davis’s comprehensive, readable and witty book reveals that wheat, far from being the staff of life, is in fact the stuff of nightmares. Take his advice to lose wheat from your diet and you'll likely be paid back many times over in the form of a slimmer, healthier body and a better functioning brain.”—Dr. John Briffa, BSc, MB, BS, nutritional physician and author of Waist Disposal

“Davis makes a compelling case.”—Fort Worth Star-Telegram