Table of Contents

1. Introduction: agricultural ecosystems and conservation; 2. Agriculture and biodiversity: the place of invertebrates; 3. Agriculture: effects on invertebrate diversity and conservation; 4. Agricultural disturbances: diversity and effects on invertebrates; 5. Biological control and invertebrate conservation; 6. Cultural aspects of pest management; 7. Extending beyond cropping areas; 8. Field margins and landscape ecology; 9. Pasture management and conservation; 10. Toward more holistic management for invertebrates; References; Index.

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This account explores how to promote biodiversity without compromising agricultural production in highly managed agricultural ecosystems.

About the Author

Dr Tim New is Reader and Associate Professor in Zoology at La Trobe University, Melbourne. He has broad interests in insect conservation, systematics and ecology, and has published extensively on these topics with more than 350 research papers and more than 20 books. In 2003 he was awarded the Marsh Christian Trust Award for insect conservation by the Royal Entomological Society. Dr New is currently Editor-in–Chief of Journal of Insect Conservation.

Reviews

"In my opinion, conservationalists must work directly with farmers and other agricultural managers to educate them on the importance of these small and often disregarded species and work together to protect them. Invertebrate Conservation and Agricultural Ecosystems is a great step in that direction." - Scott Hoffman Black