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Acidifiers in Animal Nutrition
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Preface Organic acids and salts promote performance and health in animals Possibilities of E. coli control by using acidifier in livestock production Possibilities of salmonella control with the aid of acidifiers The use of different dosages of acidifier based on inorganic acids in post-weaning piglets Effects of organic acids on growth performance and nutrient digestibilities in pigs Improving the performance of weaned pigs with natural products Acidifiers in poultry diets and poultry production Effect of organic acid containing additives in worldwide aquaculture sustainable production the non-antibiotic way The use of acids to preserve Index

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As featured at the Tokyo International Book Fair July 2009

About the Author

Christian Lückstädt is a former product manager and area manager of aquaculture for Biomin and the current research and development coordinator of aquaculture for ADDCON Nordic. He has published numerous scientific articles, including several on the use of acidifiers in fish nutrition.

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