About the Author

Lara Ferroni is a successful Seattle-based food photographer and acclaimed food-photography workshop leader. Lara's work has been featured on blogs such as Design*Sponge and ThePictureKitchen.com. Her extensive list of professional clients includes Epicurious.com, Gourmet.com, "Imbibe Magazine," Katia's Chocolates, Herbco International, and Seattle Coffee Works, to name a few. Lara's photos have appeared in the "Wall Street Journal" and the "New York Times." She is also the author of the recipe book "Doughnuts."