Acknowledgements; About This book; The Nutritional Needs of Children; Getting Kids to Eat Well; Stocking Your Pantry; Stocking Your Refrigerator; Tips for Becoming a Vegan; Quick Substitutions; Healthy Breakfasts; Hearty Soups; Well-Dressed Salads; Side Dishes for All Seasons; Sandwiches and Packables; Tempting Main Dishes; Nutrition-Packed Snacks; Scrumptious Desserts; Toddler Recipes; Family Menu Ideas; Nutrition Values of Key Ingredients; Resources for Vegetarians; Index.
"I love this book! It's brimming with wonderfully appealing and appropriate recipes that will happily draw children (and their adults) into the colorful, tasty world of healthy eating. Strongly recommended!" --Mollie Katzen, author, Salad People and Moosewood Cookbook "Helps parents plan good-tasting, health-supporting meals for their families, featuring the most wholesome ingredients." --Suzanne Havala, vegetarian nutrition consultant and author, Being Vegetarian for Dummies
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