Naomi Moriyama was born in Tokyo. As a U.S.-Japan marketing consultant, she works with some of the world's leading fashion, luxury, and consumer brands. She lives in New York City with her husband and coauthor, William Doyle, who has written or cowritten five books.
"A DELICIOUS WAY TO STAY HEALTHY."—Washington Post
"[A] well-organized, persuasive introduction to a non-Western
everyday cooking plan."—Publishers Weekly
"One-upping a certain French woman who boasted about staying thin,
Moriyama reveals seven secrets of how Japanese women avoid adding
pounds and prolong their life."—GoodHousekeeping.com
"Thanks to Moriyama and Doyle, readers can learn from an insider
raised in Japan. . . . Even the most hesitant readers will find
their passion for the wonderful taste and aroma of Japanese dishes
irresistible."—The Cleveland Plain Dealer
French women don't get fat, Japanese women don't get fat or old, and American women don't ever get tired of reading books that could help them get a grip. Sushi, anyone? Copyright 2005 Reed Business Information.
"A DELICIOUS WAY TO STAY HEALTHY."-Washington Post
"[A] well-organized, persuasive introduction to a non-Western
everyday cooking plan."-Publishers Weekly
"One-upping a certain French woman who boasted about staying thin,
Moriyama reveals seven secrets of how Japanese women avoid adding
pounds and prolong their life."-GoodHousekeeping.com
"Thanks to Moriyama and Doyle, readers can learn from an insider
raised in Japan. . . . Even the most hesitant readers will find
their passion for the wonderful taste and aroma of Japanese dishes
irresistible."-The Cleveland Plain Dealer
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