About the Author

Dr. Fred Leeman is the former Chief Curator of the Van Gogh Museum in Amsterdam and is an independent organizer of fine-art exhibitions throughout the world. Alexandra Leaf has lectured to museum audiences throughout the country on the food culture of Impressionist France. She pioneered the teaching of culinary history at the New School for Social Research, where she taught for many years. She is the author of The Impressionists' Table.

Reviews

"A beautifully rendered art-cookbok."
--Newsday

"A beautifully rendered art-cookbok."
"Newsday""

"A beautifully rendered art-cookbok."
--"Newsday"

"A beautifully rendered art-cookbok."
--Newsday

"Will transport you."
--Travel & Leisure

" A beautifully rendered art-cookbok."
-- Newsday

" Will transport you."
-- Travel & Leisure