Preface
ALKALOIDS
Nicotine
Caffeine
Theobromine
Piperine
Cytisine
Galanthamine
Strychnine
AROMATIC COMPOUNDS
Anethole
Eugenol
Chamazulene
Tetrahydrocannabinol
DYESTUFFS AND COLOURED COMPOUNDS
Lawsone
Curcumin
Brazileine
Indigo
Capsanthin
CARBOHYDRATES
Glucosamine
Lactose
Amygdalin
Hesperidin
TERPENOIDS
Limonene
Menthol
The Thujones
Patchouli Alcohol
Onocerin
Cnicin
Abietic Acid
Betulinic Acid
MISCELLANEOUS
Shikimic Acid
Aleuritic Acid
ANSWERS TO QUESTIONS AND TRANSLATIONS
Appendix
Stefan Berger was intrigued by NMR after having won a bottle of
beer during an introductory course in organic NMR led by Prof. H.
Suhr at the University of Tübingen in 1968. After completing a PhD
thesis with Prof. Anton Rieker, in 1973 he joined Prof. J. D.
Roberts at Caltech for postdoctoral work, where he also met Prof.
D.M. Grant and Prof. D. Seebach, who were then guest professors in
Pasadena. This period was decisive to try a Habilitation in NMR
spectroscopy, which was achieved at the University Marburg. At the
University Leipzig his aim is to combine methodological development
of NMR and its application to bioorganic problems.
As a boy, Dieter Sicker, born in 1954 in Chemnitz, was intrigued by
the phenomena of material transformations in the kitchen. However,
later, he decided to become a chemist rather than a cook. He is
convinced that the manifold knowledge gained in the isolation of
natural products is helpful for any organic chemist. Working as a
lecturer and a practical supervisor at the Institute of Organic
Chemistry at the University of Leipzig, he was awarded the title
apl. Professor in 1997. He is fond of presenting experimental shows
in which the beauty of chemistry is both shown and explained to the
public.
?The authors have succeeded perfectly in selecting 30 of the most important natural products from the large number of known ones, and in presenting their structure elucidation in an especially attractive form.? ( Angewandte Chemistry, September 2009)
Ask a Question About this Product More... |