Nicki Sizemore is the author of Fresh Flavors for the Slow Cooker and Build-a-Bowl and the creator of FromScratchFast.com, which features recipes that can be made from scratch in under an hour. In addition to hosting classes and shows online for Bluprint, she is a recipe developer for Fine Cooking, Parents, and All Recipes Magazine. Sizemore has a Grand Diploma in Culinary Arts from the International Culinary Center and lives in New York’s Hudson Valley with her husband and two daughters.
"Nicki has cracked the dinnertime code with easy recipes that are
endlessly adaptable and guaranteed to satisfy the pickiest and most
adventurous eaters at the table, plus everyone in between. This is
everyday eating at its most delicious." -- Jenna Helwig, food
editor at Parents and author of Smoothie-Licious "With vibrant
flavor combinations that will keep you coming back for more, this
is not only a collection of simple-yet-inspired and customizable
one-bowl recipes, but also a smart and savvy way to approach each
day in the kitchen -- from breakfast to dinner." -- Kathy Kingsley,
editorial director, Fine Cooking Magazine "Build-a-Bowl is a life
raft for modern adults: it's smart, appealing, delicious, and
chock-full of the details you need to eat healthy every day of the
week." -- Sarah Copeland, author of Feast and The Newlywed Cookbook
"Offers modern, healthy, and delicious ideas that will change the
way you think about feeding yourself and your family." -- Corky,
Lori, Dana, and Tracy Pollan, co-authors of The Pollan Family Table
"Nicki's simple formula for flavorful, adaptable grain bowls makes
Build-a-Bowl so much more than just a collection of delicious
recipes. I'll turn to this book again and again as a guide to
building nutritious meals from start to finish." -- Andrea
Branchini, founder of DabblingChef.com
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