Davin de Kergommeaux is a certified sommelier and independent whisky expert who has been writing about, talking about and teaching about whisky for more than a decade. His writing and tasting notes appear in Scotch Whisky Review, Whisky Advocate and on such websites as maltmaniacs.org and whiskyintelligence.com. He is the Canadian editor for Whisky Magazine and publishes comprehensive notes about Canadian whisky on the website, canadianwhisky.org. The Association of Canadian Food Bloggers named de Kergommeaux's website the best wine and spirits blog of 2010, just 6 months after it was launched. De Kergommeaux appears at whisky festivals from coast to coast in Canada and abroad and is a judge in a number of prestigious whisky competitions including the World Whisky Awards.
WINNER OF THE GOURMAND BOOK AWARD FOR BEST SPIRITS BOOK CANADA
2012
WINNER, 2013 IACP Cookbook Awards - Wine, Beer, and Spirits "This
is an important time for Canadian whisky and this is an important
book which isn't just a story of a drink, but a story of Canada
itself. It makes you want to get a bottle and a glass, pour
yourself a stiff one, sit back and dive in. I'd suggest you do
exactly that."
--Dave Broom, author of The World Atlas of Whisky "The Canadian
whisky industry has done itself no favours in recent years, content
to be perceived as capable of only making bland ryes. Davin de
Kergommeaux's book isn't just important, it's a game changer,
bringing to life an extraordinary and evolving whisky industry. A
proud, insightful beauty of a book."
--Dominic Roskrow, author of The World's Best Whiskies and 1001
Whiskies to Try Before You Die
"After reading this book, I now understand there's a lot more of
this spirit to explore, and de Kergommeaux has me excited to do
so."
--Jason Wilson, spirits columnist, the Washington Post and author
of Boozehound: On the Trail of the Rare, the Obscure, and the
Overrated in Spirits
"This is the book Canadian whisky has long needed and richly
deserves. Detailed, authoritative, and well-written, it debunks
myths and sets records straight with grace and aplomb. There is no
guessing, no speculation, and no producer hype, just facts, clearly
and patiently explained. I'm delighted that we now have this
tremendous resource."
--Charles K. Cowdery, author of Bourbon, Straight
"While much has been written about other world whiskies, Canada's
national spirit has always been left in the shadows - until now.
Davin has brilliantly captured Canada's true spirit. He takes the
reader on an engaging and informative journey of discovery,
revealing the art, science, history, and passion of the whisky men
behind Canada's iconic elixir. Just like Canadian whisky itself,
Davin's book will leave you thirsting for another."
--John K. Hall, Whisky Maker, Forty Creek Whisky, Ontario "de
Kergommeaux's excellent book opens the door to this magnificent
land, its whiskies, and history. Superbly researched and written,
it is a must have for the whisky lover. If you have not discovered
Canadian whisky, yet, let Davin be your guide."
--Rob Allanson, Editor, Whisky Magazine "I've been looking for a
complete guidebook about Canadian whisky for ages and Davin de
Kergommeaux's new opus is far more than I'd hoped for. In truth,
it's a book that's blessed with superpowers: it will make any
Canadian, even the most well-known brands, taste (even) better once
you have read it, or even just thumbed through it for the first
time! Essential reading..."
--Serge Valentin, Publisher of Whiskyfun.com and contributor,
Whisky & Fine Spirits France "Canadian Whisky is truly unique, and
Davin de Kergommeaux has captured a story that truly reflects
whisky's place in Canadian history and culture. He's scored the hat
trick all authors should strive for: detailed, informative, and
entertaining. Canadian whiskies will always have a place on my
shelf, right next to this book."
--Mark Gillespie, Executive Producer/Host, WhiskyCast:
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