Christine Manfield, one of Australia's most celebrated chefs, operated the critically acclaimed Paramount Restaurant in Sydney for seven years before opening her new restaurant, East@West in Covent Garden, London, in 2003.
"Crave flavors from worlds away? In Spice, you'll find recipes
including sensual concoctions from Sri Lanka, Tunisia, Mexico,
Singapore, and more. Try the inspiring Smoked Eggplant and Spicy
Masala Sauce, or the Saffron Prawn Risotto; yum!"--"From House to
Home"
"An exquisite book that is a cross between an encyclopedia and a
recipe collection from a world traveler."--"Library Journal"
"Christine Manfield evokes rich aromas and luscious flavours from
the very first page.The recipes, from traditional Thai pastes to
Manfield's own exotic inventions, are exceptional."--"Marie
Claire"
"For a collection of evocative recipes, take a look at the gorgeous
Spice: Recipes to Delight the Senses."--"Chicago Tribune"
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